Race Result Details |
Racer | Dennis (flurpy) |
Race Number | 598 |
Date | Wed, 6 Mar 2013 4:41:26 |
Speed |
81 WPM
![]() |
Accuracy | 86.7% |
Rank | 2nd place (out of 2) |
Text typed:
Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.
— (book)
by Ed McCarthy
(see stats)
|