Race Result Details |
Racer | gabe (gabevialpando) |
Race Number | 755 |
Date | Mon, 16 Jun 2025 9:19:07 |
Speed |
55 WPM
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Accuracy | 94.5% |
Rank | 3rd place (out of 3) |
Opponents | duckdaduck (1st place) nickname_1 (2nd place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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