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Race Result Details |
| Racer | Gabit (gabitgordit) |
| Race Number | 264 |
| Date | Sun, 9 Feb 2025 20:28:32 |
| Speed |
92 WPM
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| Accuracy | 98.6% |
| Rank | 1st place (out of 4) |
| Opponents | knifenoob (2nd place) tom_shipley (3rd place) |
Text typed:
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From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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