Guest
Race Result Details |
| Racer | garbyal ✌(-‿-)✌ (garbyal_k) |
| Race Number | 329 |
| Date | Thu, 13 Dec 2012 13:52:01 |
| Speed |
75 WPM
 Try to beat?
|
| Accuracy | 91.3% |
| Rank | 4th place (out of 5) |
| Opponents | charlafayee (5th place) justvomit (1st place) |
Text typed:
|
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
|