Race Result Details |
Racer | Grant (gkadar) |
Race Number | 259 |
Date | Sat, 26 Apr 2025 16:39:35 |
Speed |
61 WPM
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Accuracy | 93.6% |
Rank | 1st place (out of 5) |
Opponents | hasinra09 (5th place) tan3x (3rd place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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