Race Result Details |
Racer | Glizzy (glizzy_god69) |
Race Number | 379 |
Date | Thu, 1 Apr 2021 14:57:27 |
Speed |
86 WPM
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Accuracy | 96.9% |
Rank | 1st place (out of 5) |
Opponents | caotri893 (2nd place) tommyboy_32 (3rd place) vverne (4th place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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