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typeracer

Pit Stop
Racer Golden0wnz (golden0wnz)
Race Number 1926
Date Mon, 7 Oct 2024 20:47:03
Speed 74 WPM Try to beat?
Accuracy 95.7%
Rank 3rd place (out of 5)
Opponents justajest (4th place) laskov (5th place) scherian (2nd place)

Text typed:

From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
The Thermodynamics of Pizza (book) by Harold J. Morowitz (see stats)

Typing Review: