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Race Result Details |
| Racer | Graduantite (graduantite) |
| Race Number | 48 |
| Date | Tue, 7 Sep 2021 13:11:58 |
| Speed |
90 WPM
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|
| Accuracy | 96.7% |
| Rank | 1st place (out of 2) |
Text typed:
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By studying the cooling of pizza in the gravity free environment of the space shuttle, we could more exactly determine the importance of convective flows.
—
The Thermodynamics of Pizza
 (book)
by Harold J. Morowitz
(see stats)
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