Race Result Details |
Racer | Brennan Stevens (grumpybear1997) |
Race Number | 114 |
Date | Sun, 22 Dec 2024 20:03:35 |
Speed |
61 WPM
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Accuracy | 95.8% |
Rank | 4th place (out of 5) |
Opponents | 123goracer123 (2nd place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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