Race Result Details |
Racer | Harry (harry_k) |
Race Number | 13288 |
Date | Fri, 28 Mar 2025 17:28:59 |
Speed |
83 WPM
![]() |
Accuracy | 97.7% |
Rank | 2nd place (out of 4) |
Opponents | cardona_polo (1st place) dastomde (4th place) krodzango (3rd place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
|