Race Result Details |
Racer | Hannah (hnnhshii_03) |
Race Number | 141 |
Date | Fri, 21 Jun 2024 7:39:40 |
Speed |
53 WPM
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Accuracy | 92.8% |
Rank | 5th place (out of 5) |
Opponents | slowtyper_93 (3rd place) son1708 (4th place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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