Race Result Details |
Racer | Hồ Hữu (hohuunhanac) |
Race Number | 9 |
Date | Sat, 15 Mar 2014 3:32:47 |
Speed |
26 WPM
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Accuracy | 86.6% |
Rank | 6th place (out of 5) |
Opponents | boymattrom2014 (5th place) chitampopo (1st place) duduct (4th place) hieuky (3rd place) hoainam_vl (7th place) nhatminh2947 (2nd place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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