Guest
Race Result Details |
| Racer | John (idkjohn) |
| Race Number | 126 |
| Date | Tue, 9 Aug 2016 22:26:25 |
| Speed |
87 WPM
 Try to beat?
|
| Accuracy | 99.5% |
| Rank | 4th place (out of 4) |
| Opponents | dcohen91 (3rd place) drnutsack (2nd place) legion_ (1st place) |
Text typed:
|
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
|