Race Result Details |
Racer | jen (idkwhattoput1) |
Race Number | 192 |
Date | Thu, 18 Apr 2024 12:39:34 |
Speed |
68 WPM
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Accuracy | 97.2% |
Rank | 1st place (out of 5) |
Opponents | gky552 (3rd place) koenig_paul (4th place) lawiet975 (2nd place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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