Race Result Details |
Racer | Md.Imran Howlader (imranimunishi0007) |
Race Number | 62 |
Date | Thu, 15 May 2025 20:49:08 |
Speed |
17 WPM
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Accuracy | 98.1% |
Rank | 1st place (out of 3) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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