| Race Result Details | 
| Racer | Ishi (ishi1001) | 
| Race Number | 107 | 
| Date | Tue, 25 Feb 2025 21:14:14 | 
| Speed | 75 WPM  Try to beat? | 
| Accuracy | 96.9% | 
| Rank | 1st place (out of 5) | 
| Opponents | yajiii (2nd place) | 
Text typed:
| From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a  buffer between the mozzarella and the baked dough.— (book)
          by Harold J. Morowitz
          (see stats) |