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typeracer

Pit Stop
Racer Daniel (itache)
Race Number 34
Date Mon, 10 Feb 2014 20:46:16
Speed 55 WPM Try to beat?
Accuracy 93.6%
Rank 2nd place (out of 4)

Text typed:

Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.
— (book) by Ed McCarthy (see stats)