Race Result Details |
Racer | Jackie (jaxmattoon) |
Race Number | 13 |
Date | Wed, 27 Nov 2013 16:30:57 |
Speed |
51 WPM
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Accuracy | 91% |
Rank | 6th place (out of 10) |
Opponents | bachman_charles517 (4th place) boywonder (2nd place) disaster231 (7th place) jmg23 (5th place) joshk10 (1st place) malloryclin (3rd place) shell1300 (8th place) |
Text typed:
First, the layer of dough bakes into bread, a low-water-content material with a large number of nonconnecting small air spaces. Second, the tomato paste dehydrates, and third, the mozzarella undergoes a complex series of transitions involving protein denaturation and lipid rearrangement from regular liquid crystal to more disordered states.
— (book)
by Harold J. Morowitz
(see stats)
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