Guest
Race Result Details |
| Racer | John Rey (jennjohnrey) |
| Race Number | 502 |
| Date | Tue, 18 Mar 2014 5:15:43 |
| Speed |
35 WPM
 Try to beat?
|
| Accuracy | 94.3% |
| Rank | 3rd place (out of 5) |
| Opponents | doubled12 (2nd place) phobos1992 (4th place) |
Text typed:
|
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
|