Guest
Race Result Details |
| Racer | Jess (jess1111) |
| Race Number | 1067 |
| Date | Wed, 3 Apr 2024 13:40:13 |
| Speed |
78 WPM
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|
| Accuracy | 98.1% |
| Rank | 2nd place (out of 5) |
| Opponents | greg_2020 (3rd place) necrozmaze (1st place) typist_hurry1162 (4th place) |
Text typed:
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From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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