Race Result Details |
Racer | JGB ðŸ‡ðŸ‡¹ (jgb000) |
Race Number | 61194 |
Date | Sat, 19 Jul 2025 21:15:25 |
Speed |
104 WPM
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Accuracy | 97.8% |
Rank | 1st place (out of 4) |
Opponents | chervovn04 (3rd place) ethio_king (2nd place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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