Guest
Race Result Details |
| Racer | JiBz0_0 (jibran_ahmed) |
| Race Number | 91 |
| Date | Thu, 2 May 2024 15:08:20 |
| Speed |
47 WPM
 Try to beat?
|
| Accuracy | 95.5% |
| Rank | 4th place (out of 5) |
| Opponents | emnasferrari (3rd place) |
Text typed:
|
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
—
The Thermodynamics of Pizza
 (book)
by Harold J. Morowitz
(see stats)
|