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Race Result Details |
| Racer | Jinan Lakan (jinan77) |
| Race Number | 821 |
| Date | Sun, 21 Apr 2024 21:06:58 |
| Speed |
48 WPM
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|
| Accuracy | 94% |
| Rank | 4th place (out of 5) |
| Opponents | elia222 (2nd place) greenza (5th place) lukman1011 (1st place) sindrezoth (3rd place) |
Text typed:
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From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
—
The Thermodynamics of Pizza
 (book)
by Harold J. Morowitz
(see stats)
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