Race Result Details |
Racer | papaN (jnggggggmixxxxxxxxkbnnnnnnn) |
Race Number | 56 |
Date | Fri, 11 Oct 2024 9:48:05 |
Speed |
23 WPM
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Accuracy | 92.6% |
Rank | 5th place (out of 5) |
Opponents | hanting142 (2nd place) kdmv168 (3rd place) pumit (4th place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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