Race Result Details |
Racer | JoJo Siwa (jojo_siwa456) |
Race Number | 13 |
Date | Tue, 15 Apr 2025 13:02:05 |
Speed |
56 WPM
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Accuracy | 94.4% |
Rank | 4th place (out of 5) |
Opponents | cristicatalan (3rd place) sk0pe (1st place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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