Race Result Details |
Racer | bush_ (jonitypestyping099) |
Race Number | 5059 |
Date | Sat, 3 May 2025 9:15:32 |
Speed |
88 WPM
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Accuracy | 96.9% |
Rank | 1st place (out of 3) |
Opponents | fastus (2nd place) |
Text typed:
Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.
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Wine for Dummies
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