Race Result Details |
Racer | mj (jrfpj445) |
Race Number | 65 |
Date | Wed, 12 Mar 2025 1:24:18 |
Speed |
47 WPM
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Accuracy | 95.9% |
Rank | 1st place (out of 5) |
Opponents | drex445 (3rd place) hatdog221 (4th place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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