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typeracer

Pit Stop
Racer justajest (justajest)
Race Number 22
Date Mon, 7 Oct 2024 20:47:06
Speed 70 WPM Try to beat?
Accuracy 96.2%
Rank 4th place (out of 5)
Opponents golden0wnz (3rd place) laskov (5th place) scherian (2nd place)

Text typed:

From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
The Thermodynamics of Pizza (book) by Harold J. Morowitz (see stats)

Typing Review: