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Racer Karthick (karthicknato@gmail.com)
Race Number 54
Date Fri, 27 Jun 2025 7:20:40
Speed 68 WPM Try to beat?
Accuracy 97.6%
Rank 3rd place (out of 5)
Opponents breakingpoint1 (2nd place) devikaanil (5th place)

Text typed:

Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.
— (book) by Ed McCarthy (see stats)

Typing Review: