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typeracer

Pit Stop
Racer Dhanesh (kaushikbhai)
Race Number 196
Date Sat, 4 Apr 2015 11:04:52
Speed 24 WPM Try to beat?
Accuracy 92.1%
Rank 1st place (out of 3)
Opponents typer15 (3rd place)

Text typed:

First, the layer of dough bakes into bread, a low-water-content material with a large number of nonconnecting small air spaces. Second, the tomato paste dehydrates, and third, the mozzarella transitions from regular liquid crystal to more disordered states.
— (book) by Harold J. Morowitz (see stats)