Race Result Details |
| Racer | Kevin (kevin_liao587899) |
| Race Number | 21 |
| Date | Tue, 5 Aug 2025 5:36:33 |
| Speed |
30 WPM
Try to beat?
|
| Accuracy | 95.1% |
| Rank | 2nd place (out of 5) |
| Opponents | drado (4th place) ismail_devwarriorr (5th place) zara_z (3rd place) |
Text typed:
|
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
|
