Race Result Details |
Racer | coreh (kflive) |
Race Number | 19 |
Date | Wed, 25 Apr 2012 16:38:50 |
Speed |
47 WPM
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Accuracy | 81.3% |
Rank | 5th place (out of 5) |
Opponents | boainlove (2nd place) cjp0605 (1st place) khachau123 (3rd place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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