Guest
Race Result Details |
| Racer | ช่วยด้วย (khirin) |
| Race Number | 6549 |
| Date | Mon, 5 Sep 2016 3:48:14 |
| Speed |
103 WPM
 Try to beat?
|
| Accuracy | 100% |
| Rank | 3rd place (out of 5) |
| Opponents | juniorrojas (2nd place) realforce91ugs (1st place) |
Text typed:
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From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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