Race Result Details |
Racer | Kaan (konodachi) |
Race Number | 247 |
Date | Thu, 27 Oct 2022 17:23:45 |
Speed |
63 WPM
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Accuracy | 96.1% |
Rank | 1st place (out of 5) |
Opponents | asif17r (3rd place) bruh_momento1 (5th place) cantalupo (2nd place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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