Race Result Details |
Racer | kritik (kritik2207) |
Race Number | 23 |
Date | Wed, 17 Jul 2024 17:03:29 |
Speed |
17 WPM
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Accuracy | 90% |
Rank | 4th place (out of 5) |
Opponents | hirazanith13 (1st place) hiten98 (5th place) mansu1122 (3rd place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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