Guest
Race Result Details |
| Racer | Matt (leek) |
| Race Number | 92 |
| Date | Sun, 12 Jun 2016 23:11:48 |
| Speed |
65 WPM
 Try to beat?
|
| Accuracy | 94.3% |
| Rank | 3rd place (out of 5) |
| Opponents | ameliag (1st place) pnttl (2nd place) tr0llseph (5th place) |
Text typed:
|
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
|