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typeracer

Pit Stop
Racer ;Luiii (lillui456)
Race Number 314
Date Fri, 17 May 2024 18:07:47
Speed 73 WPM Try to beat?
Accuracy 97.7%
Rank 1st place (out of 5)
Opponents senpaileo (5th place)

Text typed:

From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
The Thermodynamics of Pizza (book) by Harold J. Morowitz (see stats)

Typing Review: