Race Result Details |
Racer | TV (ljothjor) |
Race Number | 262 |
Date | Thu, 3 Dec 2020 22:56:01 |
Speed |
89 WPM
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Accuracy | 97.4% |
Rank | 1st place (out of 4) |
Opponents | abode243 (3rd place) madssss (2nd place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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