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typeracer

Pit Stop
Racer Arindam (madnira)
Race Number 247
Date Fri, 11 Jun 2021 5:49:34
Speed 32 WPM Try to beat?
Accuracy 90.8%
Rank 5th place (out of 5)
Opponents manthan123 (1st place) pampamper (4th place)

Text typed:

First, the layer of dough bakes into bread, a low-water-content material with a large number of nonconnecting small air spaces. Second, the tomato paste dehydrates, and third, the mozzarella undergoes a complex series of transitions involving protein denaturation and lipid rearrangement from regular liquid crystal to more disordered states.
— (book) by Harold J. Morowitz (see stats)

Typing Review: