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Race Result Details |
| Racer | Mahii (mahiii_13) |
| Race Number | 54 |
| Date | Wed, 2 Jul 2025 5:53:59 |
| Speed |
52 WPM
 Try to beat?
|
| Accuracy | 96.6% |
| Rank | 2nd place (out of 2) |
| Opponents | sanjay_0404 (1st place) |
Text typed:
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From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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