Race Result Details |
Racer | marc1an4 (marc1an4) |
Race Number | 4 |
Date | Thu, 8 Aug 2024 20:04:35 |
Speed |
61 WPM
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Accuracy | 96% |
Rank | 3rd place (out of 5) |
Opponents | joker6996 (4th place) shivamst (2nd place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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