Guest
Race Result Details |
| Racer | Mayank kumar (mayankji96166) |
| Race Number | 68 |
| Date | Thu, 16 Jan 2025 15:33:24 |
| Speed |
27 WPM
 Try to beat?
|
| Accuracy | 93.6% |
| Rank | 1st place (out of 3) |
| Opponents | glory777 (2nd place) |
Text typed:
|
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
|