Race Result Details |
Racer | Mazhar Andalib (mazharandalib) |
Race Number | 23164 |
Date | Fri, 5 Feb 2016 15:55:05 |
Speed |
79 WPM
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Accuracy | 95.7% |
Rank | 2nd place (out of 4) |
Opponents | 70wpmdream (3rd place) darren__mcg (4th place) qwakgoesduck (1st place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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