Race Result Details |
Racer | ATh3tr (megaminion) |
Race Number | 132 |
Date | Fri, 22 Dec 2023 21:43:05 |
Speed |
42 WPM
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Accuracy | 95.8% |
Rank | 6th place (out of 6) |
Opponents | chaoscontrol_jr (2nd place) fzark (3rd place) rising_coder1 (4th place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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