Race Result Details |
Racer | Memming (qwerty) (memming) |
Race Number | 10279 |
Date | Thu, 7 Mar 2024 9:42:38 |
Speed |
99 WPM
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Accuracy | 98.6% |
Rank | 1st place (out of 5) |
Opponents | chook1234 (4th place) phanhuahuuduy (2nd place) tm_1970 (3rd place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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