Race Result Details |
Racer | Marcus (mengkeshi) |
Race Number | 196 |
Date | Thu, 22 Oct 2015 14:56:30 |
Speed |
85 WPM
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Accuracy | 100% |
Rank | 1st place (out of 5) |
Opponents | ja1896 (2nd place) nichmat (3rd place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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