Guest
Race Result Details |
| Racer | jan (micaelaishot123) |
| Race Number | 5771 |
| Date | Tue, 12 Dec 2023 0:04:28 |
| Speed |
115 WPM
 Try to beat?
|
| Accuracy | 96.2% |
| Rank | 1st place (out of 5) |
| Opponents | dsgab (3rd place) invincible678 (5th place) rrooyy (2nd place) |
Text typed:
|
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
|