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Race Result Details |
| Racer | binh (mikado3f) |
| Race Number | 42 |
| Date | Thu, 29 Mar 2012 8:56:24 |
| Speed |
60 WPM
 Try to beat?
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| Accuracy | 92.2% |
| Rank | 4th place (out of 4) |
| Opponents | busther3329abc (2nd place) clb2025485 (1st place) vadimk (3rd place) |
Text typed:
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From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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