Race Result Details |
Racer | Prasannjeet (misteeque) |
Race Number | 1089 |
Date | Sat, 20 Apr 2013 16:12:15 |
Speed |
67 WPM
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Accuracy | 90.9% |
Rank | 4th place (out of 5) |
Opponents | brianwood16 (3rd place) rafiq (1st place) wernerb (5th place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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