Race Result Details |
Racer | mofti (moftitypz) |
Race Number | 16 |
Date | Sun, 3 Oct 2021 17:55:07 |
Speed |
67 WPM
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Accuracy | 96.3% |
Rank | 1st place (out of 5) |
Opponents | rasmus_v (3rd place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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